Countertop Gas Fired Infrared Stove

— DOCHEN professional grills are equipped with ceramic infrared burners which allow for higher heat output and professional cooking results. The infrared energy produced from DOCHEN grills is similar to heat produced from the sun. This type of energy is a direct heat source which allows the food to cook faster while making it juicier and more flavorful. This method of grilling has been a favorite among professional cooks and restaurants for a number of years.

Since there is no need for a heat distributing shield on top of the burner, there is less cleanup. This also eliminates the build-up of grease on heat distribution shields which would result in grease flare-UPS.

The ceramic infrared burners offer the choice of cooking food over 50% faster than convection burners which in return allows you to sear the food faster to keep in all the juices. The DOCHEN ceramic infrared burners are adjustable and can be set at a lower setting to accommodate grilling foods that require less heat such as vegetables.