Type: | Cacao |
---|---|
Variety: | Other |
Processing Type: | Green |
Place of Origin: | Propinsi Sumatera Selatan Indonesia |
Bean Count: | 110 beans / gram |
Moisture: | 7.5% max |
Waste: | 2.5% max |
Mould: | 4.0% max |
Flat Beans: | 10.0% max |
Foreign Matter: | 0.0% |
Cocoa