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Food Grade Alginate Salts series Potassium Alginate Using in Food Stabilizer
Quick Detail :
Potassium alginate,also called as Algin, is a kind of white or light yellow granular or powder, almost odorless and tasteless. It is a macromolecular compound with high viscosity, and a typical hydrophilic colloids. Because of its properties of stability, thickening and emulsifying, hydratability and gelling property, it is widely used in food, pharmaceutical, electricrod industry, etc.
Description :
Potassium alginate, a polysaccharide extracted from kelp-like Phaeophyceae; formed by α-L-Mannuronic acid (M section) and β-D-Guluronic acid (G section) connected through 1,4-glucosidic bond. It’s amorphous powder with white to light yellow color, odorless and tasteless, easily soluble in water forming a viscous solution.
Good hydrophily, fluidity, thickening, health protection and gum-forming property; under the same conditions, better strength than sodium alginate
Molecular formula:(C6H7O6 K)n
Applications :
1. Cosmetic: Widely used as the main element of the facial mask;
2. Dental impression: Widely used in facial mask, dental cast etc. impression material,Main element of the dental impression materials;
3. Medicine & Health Care product:
Lower blood fat, blood pressure and cholesterol level;
adjusting hypertension, cleansing blood, delaying cardiovascular aging, improving microcirculation preventing various cardiovascular diseases
Supplementing wellness nutrient - potassium
Help removal of health compromising elements from our body – excrete sodium
Help reduce blood viscosity
4. Industrial welding materials: Precision welding material addictive.
Specifications :
| Classification | Code | Viscosity | Particle size |
| Cosmetic | CMK | 200-800 mPa·S | 180/200/240mesh |
| Dental Impression Materials | DLK | 200-400 mPa·S | 180/200/240mesh |
| Medicine, | HLK | 5-20 mPa·S | 60/80/100 mesh |
Standard: USP30,FCC E402
| PH | Loss on drying | Ash | Heavy metal | Pb | As | Total Bacteria |
|
| 68 | ≤15.0% | 2028% | ≤40 mg/kg | ≤4 mg/kg | ≤2 mg/kg | ≤5000 cfu/g |
|
| Remark: Viscosity and particle size as the customer required; | |||||||
Competitive Advantage :
1. High quality reaching international advanced level, can replace imported potassium alginate;
2. Rich counterpart field experience and enthusiasm technical service;
3. The widest and most specific particle size range;
4. The lowest molecular weight of potassium alginate.
Food Grade Alginate salts series Potassium Alginate Using in Food Stabilizer
