Fresh Garlic (1kg Package)

Features:
1) Size: 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 - 0°C
3) Supply period:
a) Fresh garlic: early June to September
b) Cold storing garlic: September to the next May
4) Plump shaped bulbs offer full flavored cloves that have a purplish hue
5) Shelf life is long and it can be stored for up to 9 months under proper
conditions
6) Can produce wonderful flavors and have beneficial effect of reducing
bacteria, keeping heart in good condition and immunity

Packing:
1) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 1kg/bag, 5kg/mesh bag
2) Customized packing: according to clients' requirements

Conveyance:
Qty/40' FCL: 25 - 26MT
Fresh Garlic (1kg Package)