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High pure Sodium Acetate Anhydrous Powder Food Grade For industry

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High pure Sodium Acetate Anhydrous Powder Food Grade For industry

 

        Sodium acetate is anhydrous powder and agglomerate. These two versions are chemically identical and  differ only in physical form. The agglomerate offers the properties of non-dustiness, improver wettability,  higher bulk density and improver free-flowability.

 

 

Specification

 

Grade  EP 
Assay  99.0%-101.0%
pH at 20 in 5% aqueous sol. 7.5-9.0
Reducing substances pass test
Chloride(CI) %≤ 0.02
Sulfate(SO4) %≤ 0.02
Aluminium(Al)ppm≤ 0.2
Arsenic(As)ppm≤ 2
Calcium and magnesium(calculated as Ca)ppm≤ 50
Heavy metals ppm≤ 10
Iron(Fe)ppm≤ 10
Water(loss on drying,120,240min) %≤ 1.00%

 

Both grades conform to

                        European pharmacopoeia 1997

                        On request: USP27.FCC and E
High pure Sodium Acetate Anhydrous Powder Food Grade For industry

 
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