pickled garlic in brine

Description:

  1. SensoryCharacteristics
-Appearance/Colour : white to creamy color, not transparent
without dark spots
-Odour : typical like garlic, without off odour
- Taste: salty, lightly sour, typical like garlic, without offtaste
- Consistency:pleasantly solid, not decomposed
- Brine:clear, not turbid
2. Other Characteristics
- Shelf life:24 months
- Storage:room temperature or below
- Packing:50kg/plastic drum; 500kg/wooden case
3. Specifications
- Large size:150/250 pieces/kg
- Middle Size:250/350 pieces/kg, 350/450 pieces/kg
- Small Size:450/550 pieces/kg, 600/800 pieces/kg
- SS Size:800/1000 pieces/kg
Any other kinds of specifications follow your kindlyrequest.
4. Property
It is a new product on the market, which preserves all thetherapeutic characteristics and properties of fresh garlic but theadvantage is that it NETHER TASTES HOT NOR SEMLLS