Current Location: Home » Sell » Agriculture & Food » Meat & Preparation »

Prosciutto di Parma

Click image to view full size image

Unit price:	Negotiable
MOQ:	Negotiable
Quantity:	Negotiable
Delivery date:	Since the payment date 3 Days delivery
Area Origin:	Southern Europe - Italy
Share to:

Company Profile

ITALIAN Our Food Staff Parma
[VIP 10year] [Index:2]
Contact: Guan(Ms.)
Member: [Offline] [Add friend] [message]
Email:
Telephone:
Address:Italy
AgentHenan Xinxiang Keji Co., Ltd.

Details

What you need to know about Prosciutto di Parma:
• Produced only in the Italian province of Parma
• Produced with just four ingredients: the hind legs of specially bred and fed Italian pigs, sea salt, air and time
• A 100% natural product: no additives or preservatives are allowed
• Air-cured a minimum of 12 months and up to 30 months

(www.worldinout.com)

Prosciutto di Parma

More»Our other products

Russian caviar

PRINCIPE chocolate

Pralines Chocolate

Dutchess Cookies

PREMIUM HERMS CRIANZ

SICILIAN PASTRIES

HERMS BLANC

Bio extravirgin oliv

Tips：This page [Prosciutto di Parma] infomation provided by [ITALIAN Our Food Staff Parma] ,the enterprise is responsible for the authenticity, accuracy and validity of the information content. Worldinout.COM do not assume any guarantee of joint and several liability. A safe way to suggest that the two sides trade, to ensure the interests of both sides.

[ Sell search ] [ Favorites ] [ Tell friends ] [ Print ] [ Close ]

|

Without www.worldinout.com written permission,Do not copy this site all information works and business information.